Loading ...
Mashed potatoes in minutes are a delicious and satisfying solution for time-pressed cooks.
Potatoes are naturally gluten-free. To be sure this dish is, too, double check the label of the ingredients indicated with a “*” to be sure they are gluten-free.
Ingredients:
- 3 Express Bake PotatOHs
- 1/2 cup each nonfat plain yogurt and fat-free milk*
- 1 1/2 tbsp healthy butter spread
- Salt and pepper
Directions:
1) Microwave PotatOHs on high 15 minutes or until the potatoes are tender when pierced with a fork. Use oven mitts or potholders to remove them from the microwave. Let cool for 3 minutes and then remove wrapper.
2) Stir in yogurt, milk, butter spread and seasonings.
Cook for a minute or 2 more to heat if necessary.
