Potatoes Topped with Creamed Chicken

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Difficulty: Easy
Yields: 4 servings

This potatoes and creamed chicken recipe makes a comforting and fast meal, and saves you time when you cook it with Express Bake PotatOHs.


  • 4 Express Bake PotatOH! microwaveable potatoes
  • 1/2 cup milk
  • 2 cups cooked chicken, chopped or shredded
  • 1 can cream of chicken soup
  • Salt and pepper to taste


1) Microwave Express Bake PotatOHs according to the directions on the package.

2) Combine the cooked chicken, soup and milk in a pan and heat until preferred temperature.

3) Serve creamed chicken over sliced baked potatoes.

Adapted from Eat at Home, Everyday Food for Busy People

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