Curried Microwave Mashed Potatoes

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Prep Time: 5
Cook Time: 15
Difficulty: Moderate
Yields: 5 Servings

Potatoes are naturally gluten-free. To be sure this dish is, too, double check the label of the Ingredients indicated with a “*” to be sure they are gluten-free.

Ingredients:

  • 3 Express Bake PotatOHs
  • 3/4 cup fat-free plain yogurt*
  • 1/3 cup applesauce
  • 1 tbsp yellow curry powder
  • 1/2 tsp salt

Directions:

1) Microwave PotatOHs on high 15 minutes or until the potatoes are tender when pierced with a fork. Use oven mitts or potholders to remove them from the microwave. Let cool for 3 minutes and then remove wrapper.

2) Transfer potatoes into a large bowl. Add the yogurt, applesauce, curry powder, and salt.

3) Mash with a potato masher or an electric mixer at medium speed until fairly creamy.

 

Adapted from Potato Goodness Unearthed

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