The biggest problem with lunchtime is that it happens right in the middle of the day. When we’re usually pretty busy, and hungry. Right?! That’s why we want something fast, fuss-free, and filling enough to keep us out of the candy bowl. Well, PotatOHs are the perfect answer. They’re:
1) Fast and Easy
All you need is a microwave and in less than 7 minutes you’re tucking in to wholesome, healthy, hot lunch. Just pack some of this-and-that from your fridge (think broccoli, cheddar cheese, peppers, salsa, sour cream or non-fat yogurt, butter, asparagus, lemon, steak sauce, ham or turkey or anything else that sounds tempting). Top your cooked PotatOH treasure with whatever you’ve got and you’re good to go.
2) Convenient and Cost-Effective
You can take a PotatOH anywhere. It doesn’t cost very much. It won’t spill. And it won’t spoil in a single day, either. So it’s not surprising we know some penny-smart people who stash PotatOHs at work, then pair them up or top them off with less expensive stuff from the to-go menu, like chili or clam chowder, a side salad or a baked chicken breast. The PotatOH helps fill you up healthfully and save some cash, too.
Don’t forget, potatoes are always naturally cholesterol, fat, gluten and sodium-free. Whew! Also, with just 110 calories, they have 45% of your Daily Value of vitamin C, and lots of potassium and fiber. Just pay attention to what you pile on top!
Try these recipes the next time you want a quick, easy and healthy lunch. All you need is a PotatOH, and a few simple ingredients. Enjoy!